Hesperus is Bosphorus

A group blog by philosophers in and from Turkey

Talk at Boğaziçi by Sanna Hirvonen (Oxford) on “The Challenges and Advantages of Contextualism for Predicates of Taste” (Friday, 14/10/2-16)

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Sanna Hirvonen (Oxford) will give a talk at Boğaziçi University this Friday (14/10/2016) from 5-7pm in Tb130 on “”The Challenges and Advantages of Contextualism for Predicates of Taste”. Everybody welcome.

Abstract: An account of the semantics / pragmatics of predicates of taste must be able to explain two apparently conflicting features: How the truth of judgments of personal taste depend on the taste of the speaker, and how there can still be disagreements of taste. Michael Glanzberg’s [2007] “flexible” contextualist account holds that the context selects an experiencer class. If the experiencer class includes more people than the speaker, then a disagreement of taste may concern e.g. the average taste of the experiencer class. In this paper I show that the contextual mechanisms posited by Glanzberg lead to two kinds of undesirable predictions regarding entirely ordinary judgments of taste: (i) Some judgments of taste get highly unintuitive truth-values that the speaker / hearers are not able to track, and (ii) Some judgments of taste that fail to express propositions, but the speaker / hearers cannot tell when this happens.

Written by Lucas Thorpe

October 10, 2016 at 1:45 am

Posted in Uncategorized

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